Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kunun aya. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kunun Aya is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Kunun Aya is something that I’ve loved my entire life. They are nice and they look wonderful.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kunun aya using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Kunun Aya:
- Make ready Aya (tigernut)
- Get Ginger
- Get Kanunfari
- Take Coconut
- Take Milk
- Make ready Suger
- Take Water
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Steps to make Kunun Aya:
- Zaki wake ayarki ki surfa ta sosai, sai ki barta a cikin ruwa, bayan kamar 1hour sai ki regeta ki cire duwatsun dake cikin Ayar, sai ki zuba citta kadan sai ki sanya kanunfari shima kadan, sai Coconut yanda kike so, sai ki markada su, daga nan sai ki tace Idan yayi kauri ki kara ruwa kadan,ki zuba suger ki zuba madarar ruwa ki sa yayi sanyi.😋
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that is going to wrap it up with this special food kunun aya recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
