Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kunun aya. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Kunun Aya is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Kunun Aya is something that I have loved my whole life. They’re fine and they look fantastic.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
To get started with this particular recipe, we have to prepare a few components. You can cook kunun aya using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kunun Aya:
- Prepare 2 tins Aya
- Make ready Sweet potatoes small size
- Get half Coconut
- Prepare to taste Sugar
- Prepare Dates
- Take Coconut flavor
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Steps to make Kunun Aya:
- Wash and soak aya for 30 minutes. Remove the dirts;stones,sands n sticks and strain. Add another clean water n re wash again.
- Add ur coconut,dates(remove the seed) n cut it into tiny bits and blend till soft
- Sieve,add sugar to taste n flavour n serve chill
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that is going to wrap it up with this special food kunun aya recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
