Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kunun zaki. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Последние твиты от Kunun Zaki☥ (@Kunun_Zaki). Don't bother going through my media. @bassimary💍. Kunu Zaki is a drink made from either Guinea corn or millet. It is a drink common to people in the Northern part of Nigeria.
Kunun zaki is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Kunun zaki is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have kunun zaki using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kunun zaki:
- Get Millet
- Prepare Spices (ginger,cloves,star anise,cardamom)
- Get Lemon or lime
- Make ready Sugar
- Make ready Water
In this study, instant kunun zaki powders were produced from millet-cowpea malt and millet- soybean malt. Kunun zaki drink is a very refreshing and drink but the traditionally processed kunun has a very short shelf -life hence requires adequate. How to make "Kunun Zaki" drink Utensils::: • Blender • Pap Sieve. Initially, there is a wide range of microflora but, after steeping.
Steps to make Kunun zaki:
- Wash the millet well and soak over night
- Strain the water and wash again add the spices as desired and blend to a smooth paste
- Bring some water to the boil.Add some water to the paste but not much, divide into two and pour water to one stirring to avoid lumps then add the remaining paste and stir allow to cool completely.
- When cool sieve using a cheese cloth add sugar and lemon to taste refrigerate and serve chilled.
How to make "Kunun Zaki" drink Utensils::: • Blender • Pap Sieve. Initially, there is a wide range of microflora but, after steeping. Kunu zaki main ingredient is millet. If you know how to or do not know how to make kunu, fret not. We have different types of kunun from kunu gero to kunu tsamiya and these drinks are packed with.
So that’s going to wrap this up with this exceptional food kunun zaki recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
