Kunun zaki
Kunun zaki

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kunun zaki. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kunun zaki is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Kunun zaki is something which I have loved my entire life. They are nice and they look fantastic.

Последние твиты от Kunun Zaki☥ (@Kunun_Zaki). Don't bother going through my media. @bassimary💍. Kunu Zaki is a drink made from either Guinea corn or millet. It is a drink common to people in the Northern part of Nigeria.

To begin with this particular recipe, we have to prepare a few components. You can cook kunun zaki using 5 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Kunun zaki:
  1. Get Millet
  2. Get Spices (ginger,cloves,star anise,cardamom)
  3. Make ready Lemon or lime
  4. Get Sugar
  5. Make ready Water

In this study, instant kunun zaki powders were produced from millet-cowpea malt and millet- soybean malt. Kunun zaki drink is a very refreshing and drink but the traditionally processed kunun has a very short shelf -life hence requires adequate. How to make "Kunun Zaki" drink Utensils::: • Blender • Pap Sieve. Initially, there is a wide range of microflora but, after steeping.

Steps to make Kunun zaki:
  1. Wash the millet well and soak over night
  2. Strain the water and wash again add the spices as desired and blend to a smooth paste
  3. Bring some water to the boil.Add some water to the paste but not much, divide into two and pour water to one stirring to avoid lumps then add the remaining paste and stir allow to cool completely.
  4. When cool sieve using a cheese cloth add sugar and lemon to taste refrigerate and serve chilled.

How to make "Kunun Zaki" drink Utensils::: • Blender • Pap Sieve. Initially, there is a wide range of microflora but, after steeping. Kunu zaki main ingredient is millet. If you know how to or do not know how to make kunu, fret not. We have different types of kunun from kunu gero to kunu tsamiya and these drinks are packed with.

So that’s going to wrap this up with this special food kunun zaki recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!