Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kunun aya. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kunun aya is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Kunun aya is something that I’ve loved my entire life. They’re nice and they look wonderful.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
To get started with this particular recipe, we must prepare a few ingredients. You can have kunun aya using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Kunun aya:
- Take Aya
- Prepare Madarar gari
- Prepare Madarar ruwa(peak)
- Take Sugar
- Make ready Flavour
- Take Dabino
- Make ready Coconut
- Get Citta
- Make ready Kanunfari
- Take cube Ice
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Instructions to make Kunun aya:
- Da farko zaki jika ayar ki,saiki wanke ki tace ruwan sai kisa citta,kanunfari,coconut,dabino sai kiyi blending ki tace kisa sugar,peak,ki dama madarar gari ki zuba,kisa flavour sai kisa ice cube
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that is going to wrap this up for this special food kunun aya recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
