Kunun aya
Kunun aya

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kunun aya. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Kunun aya is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Kunun aya is something that I have loved my entire life.

kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kunun aya using 10 ingredients and 1 steps. Here is how you can achieve it.

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The ingredients needed to make Kunun aya:
  1. Take Aya
  2. Take Madarar gari
  3. Get Madarar ruwa(peak)
  4. Prepare Sugar
  5. Get Flavour
  6. Prepare Dabino
  7. Get Coconut
  8. Get Citta
  9. Make ready Kanunfari
  10. Prepare cube Ice

See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.

Instructions to make Kunun aya:
  1. Da farko zaki jika ayar ki,saiki wanke ki tace ruwan sai kisa citta,kanunfari,coconut,dabino sai kiyi blending ki tace kisa sugar,peak,ki dama madarar gari ki zuba,kisa flavour sai kisa ice cube

It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.

So that is going to wrap this up with this exceptional food kunun aya recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!