Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, muffin sausage bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
If we ever get to go tailgating & camping again, these can be made in Think outside the bread box with these super easy and incredibly delicious sandwiches and wraps. Reviews for: Photos of Sausage Egg Muffins. After making the homemade English muffins the day before, my wife wanted a sausage muffin.
Muffin Sausage Bread is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Muffin Sausage Bread is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have muffin sausage bread using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Muffin Sausage Bread:
- Prepare 450 gr Flour
- Take 50 gr Corn Flour
- Prepare 100 gr Sugar
- Get 25 gr Powdered Milk
- Get 11 gr Yeast
- Make ready 1 tsp Salt
- Take 2 Egg Yolks
- Prepare 270 ml Milk or Water
- Make ready 100 gr Butter
- Take 1 pack Sausage
- Get Sauce
- Prepare 2 part Mayonnaise
- Get 1 part Ketchup
- Make ready 1 tsp Oregano
- Get 1 tsp chili pepper
- Take Mix all together
Butter, canned corn, dry yeast, egg, flour, green bell pepper, hot dogs, ketchup, mayonnaise, milk, mozzarella cheese, onion, salt, soseji bbang, sugar, water. Add cooked sausage, bread cubes, and dried cranberries. Stir in eggs and stock until well mixed and stuffing is moistening. Spoon stuffing mixture into prepared muffin cups.
Instructions to make Muffin Sausage Bread:
- Mix flour, cornflour, sugar, milk powder, yeast, egg yolk. Add ice water / cold milk for an instant. Knead half smooth.
- After half smooth add butter and salt. Knead until smooth elastic.
- Do the windowpane test
- Remove the dough and round it. Ready to cut. Cut @ 20gr… round put hole in the middle… place in a muffin pan insert sausage in the hole
- Allow to proof for 20 -30 minutes
- Bake Until golden brown
- Serve with sauce or without
Item description. "Used for making sausages, bread and other foods. Double-sided heating design, food is heated more evenly. Rounded angle design, stylish and beautiful. Sausage bread rolls - These are light and soft bread stuffed with sausage meat. After you give someone a sausage in bread, clap their hands together.
So that’s going to wrap it up with this exceptional food muffin sausage bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
