Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, soy milk "amazake" smoothie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Soy milk "Amazake" smoothie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Soy milk "Amazake" smoothie is something which I’ve loved my entire life. They’re fine and they look wonderful.
Add ingredients other than vinegar to the blender and mix until smooth. Add ingredients other than vinegar to the blender and mix until smooth. Amazake, it's creamy Japanese traditional drink with mild sweetness which boost up your energy level. Amazake is a deliciously sweet fermented Sake from Japan.
To get started with this particular recipe, we must first prepare a few components. You can have soy milk "amazake" smoothie using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Soy milk "Amazake" smoothie:
- Make ready 200 ml Soy milk
- Get 100 ml Amazake
- Get 50 g Frozen blueberry
- Make ready 1 tsp rice vinegar
Yes, it is good for green smoothie, or any other drinks. It is one of my favorite way to enjoy it. Kikkoman is very popular soy milk maker in Japan. It can be stored in room temperature.
Instructions to make Soy milk "Amazake" smoothie:
- Add ingredients other than vinegar to the blender and mix until smooth.
Kikkoman is very popular soy milk maker in Japan. It can be stored in room temperature. Soy beans and water with sugar to make it delicious juice. Amazake is a Japanese traditional sweet drink made from fermented rice. Yamato Amazake comes in three different kinds; brown rice, organic brown rice and organic white rice.
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