Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potatoes sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crabcakes with Yogurt Dipping SauceReceitas Da Felicidade! Sweet Potato Corn Cakes W/Garlic Dipping Sauce. To make this vegan sweet potato pasta sauce, start with baking or cooking your sweet potato until the flesh is soft. The easiest and quickest way is to microwave it.
Potatoes sauce is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Potatoes sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook potatoes sauce using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potatoes sauce:
- Get Potatoes
- Take Oil
- Make ready Seasoning
- Make ready Tomatoes
- Make ready Pepper
- Take Scotch bonnet
- Take Onions
- Get Carrots
- Make ready Green pepper
- Prepare Meat
- Prepare Fried fish
- Get Seasonings
- Take Tumeric
- Prepare Cinnamon
- Prepare Carrot
- Take Moringa
- Get Ginger
- Get leaf Mint
Potatoes in Tomato Sauce are made all over Mediterranean area, from Spain to Italy and Greece. These potatoes are cooked in vegetable broth with thyme and parsley. The broth mixture is then thickend with cornstarch to make a sauce which is served over the potatoes. Download Potato sauce stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Steps to make Potatoes sauce:
- Peel,dice and wash your potatoes. Parboil in boiling water and drain. Set aside
- Boil your meat with seasonings and onions. Cut into tiny pieces. Set aside. Share the fried fish into four-four piece and set aside.
- Slice your onions and set aside. Cut the carrots and green peppers into stripes,set aside.
- Roughly blend the tomatoes,peppers,scotch bonnet,ginger and onions.
- In a pan,pour in oil and sauté a little onions. Pour in your roughly blended tomatoes,pepper,scotch bonnet,ginger and onions and fry. Add in your meat stock and season. Bring to a boil then add in the parboiled potatoes and fried fish,add the tumeric and a tiny pinch of cinnamon. Mix and reduce the flame to the lowest. After about 8-10 minutes,add in the carrots and green peppers with the moringa and close again.
- Use a fork to check whether the potatoes is fully cooked. Remove from flame and add a little mint leaf and close. Serve
- Can be eaten with boiled rice,spag,macaroni or cous cous. It can also be eaten alone. I served mined with vegetable cous cous
The broth mixture is then thickend with cornstarch to make a sauce which is served over the potatoes. Download Potato sauce stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Scrub each potato clean with a scouring pad (or the abrasive side of a dish sponge). This Korean banchan of shallow-fried potatoes in a sticky soy-based glaze works well as a side dish Then we simply reduce the sauce into a sticky, caramel-like, salty-sweet glaze that coats the potatoes. This addictive three-ingredient sauce is amazing with sweet potatoes, but goes great with everything from meat to grains to greens.
So that’s going to wrap it up for this exceptional food potatoes sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
