Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, semo with egusi soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
I prepared this Semo-Wheat meal to go with Egusi soup. The ingredients for this soup include: granded Egusi seed with pepper and crayfish, washed bitter leave, stockfish, assorted goat meat, tin tomato, onion, palm oil for frying the Egusi, spices and finally Maggi and salt to taste. Egusi soup is unarguably the most popular Nigerian soup.
Semo with Egusi soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Semo with Egusi soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook semo with egusi soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Semo with Egusi soup:
- Take Tomatoes
- Get Onions
- Prepare Attaruhu
- Take Egusi(Grinded)
- Get Palm oil
- Prepare Cray fish(Grinded)
- Prepare Beef(cooked)
- Make ready Pomo(washed and cooked)
- Get Ugu leaf(washed and chopled)
- Get Seasonings
Here is what egusi looks like: Egusi is basically white pumpkin seeds though some people prefer to call it melon seeds. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with Prepare the egusi paste: Blend egusi seeds and onion mixture. Make the soup: In a large pot, heat the palm oil on medium for a minute.
Instructions to make Semo with Egusi soup:
- Blend/chop tomatoes, onions and attaruhu,add seasonings and fry with palm oil,add little water,add washed pomo,grind cray fish,cooked meat,and egusi,let it summer for few minutes u add the ugu leaf,when soft u off the fire and serve with semo.
- Boil water in a pot,add semo paste(semo + cold water) and stir,allow to cook, add semo gradually and continue to stir until its thick enough, allow to summer then serve.
Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters.
So that’s going to wrap this up for this exceptional food semo with egusi soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
