Black Sesame Pudding with Tofu and Soy Milk
Black Sesame Pudding with Tofu and Soy Milk

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black sesame pudding with tofu and soy milk. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Please help subscribe and set get notification our channel to get alert the future videos. Tofu Pudding aka Tofu Fa, Douhua, or Soy Pudding is a super popular Ancient Chinese snack/dessert. According to historical records, its Mix it into Black Sesame Soup 芝麻糊…oh sooo good~. Fun Fact: the popularity of this delicious snack has spread all over Asia in the forms of.

Black Sesame Pudding with Tofu and Soy Milk is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Black Sesame Pudding with Tofu and Soy Milk is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook black sesame pudding with tofu and soy milk using 7 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Black Sesame Pudding with Tofu and Soy Milk:
  1. Make ready 3 tbsp Black toasted sesame seeds
  2. Prepare 1 1/2 tbsp Honey
  3. Make ready 5 grams Gelatin powder
  4. Prepare 1 tbsp Water
  5. Prepare 100 grams Firm tofu
  6. Get 200 ml Soy milk
  7. Take 3 tbsp Soft brown sugar (or other sugar)

Tofu Doughnut Bites With Soy Milk Soft ServeDelicious. dry yeast, mandarin, soy milk, soy milk ice Chilled Ramen with Soy Milk and Chili OilBon Appétit. toasted sesame oil, ginger, Persian. This tofu pudding is smooth, tender, and delicious! The most prominent feature of douhua is how delicate and soft it is. Hong Kong also has "sesame paste douhua" with black sesame paste.

Instructions to make Black Sesame Pudding with Tofu and Soy Milk:
  1. Soak gelatin powder in water.
  2. Grind black sesame seeds in a mortar until their oil comes out. Grind well!
  3. Add honey to Step 2, and mix.
  4. Add tofu to Step 3. Grind and mix it until it becomes smooth.
  5. Pour soy milk and sugar into a small pot, turn on the heat, then dissolve the sugar. When the edges start to bubble, turn off the heat. Add Step 1 to the pot, and dissolve completely.
  6. Add the Step 5 mixture to Step 4, and mix well. Pour into molds, and chill in the fridge for 2 ~ 3 hours to harden.
  7. I garnished with white sesame seeds.

The most prominent feature of douhua is how delicate and soft it is. Hong Kong also has "sesame paste douhua" with black sesame paste. Soy milk should be boiled before eating. Uncooked soy milk is harmful to our healthy. Bring the soy milk to a boil.

So that is going to wrap it up for this exceptional food black sesame pudding with tofu and soy milk recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!