Cabbage sauce
Cabbage sauce

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, cabbage sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold. The Ospidillo Cafe Cabbage Roll SauceFood.com. My family will have this for. Steam cabbage in a vegetable steamer or cover and steam in a microwave.

Cabbage sauce is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cabbage sauce is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cabbage sauce using 8 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Cabbage sauce:
  1. Prepare Cabbage
  2. Prepare Carrot
  3. Prepare Onions
  4. Make ready Paper
  5. Prepare Steamed minced meat
  6. Take Curry
  7. Take Salt and seasonings of choice
  8. Prepare Oil

Flavorful tomato sauce tops roasted cabbage for a great vegetarian meal. All I did was toss some grape tomatoes with some olive oil, garlic and spices. Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing It should not be mistaken with the common green round cabbage, scientific name being Brassica.

Instructions to make Cabbage sauce:
  1. Chop and wash the cabbage and carrots,slice the onions and paper
  2. In a sauce pan,add little oil and onions and stire add in the slice red paper and the seasoning continue stirring then add the carrots and the steamed meat stire well then add the cabbage and continue stirring until cooked..

Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing It should not be mistaken with the common green round cabbage, scientific name being Brassica. I know what you're thinking: why would she put that on her food blog? It's not fancy, it's nearly impossible. This basic boiled cabbage is a combination of four ingredients, seasoned with butter and salt and pepper.

So that is going to wrap it up with this special food cabbage sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!