Easy Soy Milk Custard Cream in the Microwave
Easy Soy Milk Custard Cream in the Microwave

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, easy soy milk custard cream in the microwave. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mix the sugar and flour into the whisked egg. Next, mix in the soy milk a little at a time. Pour So Good™ soy or slmond milk into a saucepan and add the vanilla bean paste or vanilla bean pod. Heat over a medium-high heat, stirring, until just below boiling point. (Custard cooked in the microwave is lumpy.

Easy Soy Milk Custard Cream in the Microwave is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Easy Soy Milk Custard Cream in the Microwave is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy soy milk custard cream in the microwave using 5 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Easy Soy Milk Custard Cream in the Microwave:
  1. Prepare 1 Egg
  2. Get 4 tbsp Sugar
  3. Prepare 2 tbsp Flour
  4. Make ready 200 ml Soy milk
  5. Take 3 drops Vanilla extract

Homemade soy milk is a great snack that I drink in the morning, with dinner, or during the day. I like the fact that it keeps my stomach satisfied and my body hydrated. Learn how to make soy milk with this homemade and easy Chinese soy milk recipe. Complete with step-by-step pictures and calls for only soy beans I have slightly amended the recipe in red to add in boiled ginger juice and upload some new pictures.

Instructions to make Easy Soy Milk Custard Cream in the Microwave:
  1. Mix the sugar and flour into the whisked egg. Next, mix in the soy milk a little at a time.
  2. Microwave at 500 W for 3 minutes, remove from the microwave, and mix well.
  3. Heat again in the microwave at 500 W for 1:30~2:00, then mix well once again. Mix in the vanilla extract and it's done.
  4. Variation → Use a store-bought pie sheet, fill with the custard cream, and bake to make an easy custard pie.

Learn how to make soy milk with this homemade and easy Chinese soy milk recipe. Complete with step-by-step pictures and calls for only soy beans I have slightly amended the recipe in red to add in boiled ginger juice and upload some new pictures. Since there are ginger in the custard, no ginger. I have made it with soy milk successfully. This was a very nice custard, and very easy to put together.

So that is going to wrap this up with this exceptional food easy soy milk custard cream in the microwave recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!