Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy ❤ turnip and soy milk potage ❤. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mashed turnips are a great alternative to mashed potatoes, and are ideal paired with roasted meats. Try them yourself with this simple recipe. Because turnips don't have the same level of starch as potatoes, you don't have to worry about over-mashing them and making them gluey. Taiwanese Street Food - Grilled Sandwich, Soy Milk.
Easy ❤ Turnip and Soy Milk Potage ❤ is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Easy ❤ Turnip and Soy Milk Potage ❤ is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have easy ❤ turnip and soy milk potage ❤ using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy ❤ Turnip and Soy Milk Potage ❤:
- Get 1 approx. 200 grams Turnip
- Take 1/2 Onion
- Make ready 10 grams Butter
- Take 200 ml Soy milk
- Take 1 Soup stock cube
- Make ready 100 ml Water
- Get 1 dash Salt and pepper
When you cook and mash turnips together with potatoes, and then fry them up in savory patty, you transform this bitter root into something wonderful! I'm a terrible cook, but I followed this recipe (substituting soy milk for regular milk due to lactose. Soy milk is fairly easier to make whether you are using a soy maker or just a blender. Add sugar to taste and turn off the heat.
Steps to make Easy ❤ Turnip and Soy Milk Potage ❤:
- Slice the onion against the grain as if you're cutting the fibres, and cut the turnip into suitable sizes.
- Melt butter in a saucepan and fry the turnip and onion on medium heat.
- When the onion has softened, add water and soup stock, cover with a lid and simmer over low heat for 10 minutes.
- When a skewer can pierce the turnip cleanly, blend in the mixer. Mind you don't burn yourself!
- Return the mixture to the pan, add soy milk and bring to the boil. Season with salt and pepper to finish.
Soy milk is fairly easier to make whether you are using a soy maker or just a blender. Add sugar to taste and turn off the heat. Turnips are a member of the cabbage family and look a lot like rutabagas. They can be used interchangeably with swedes and rutabagas. If your "past life" favorite dishes included a lot of potatoes, what can you do?
So that’s going to wrap it up with this special food easy ❤ turnip and soy milk potage ❤ recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
