Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cabbage sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cabbage sauce is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cabbage sauce is something which I have loved my entire life.
Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold. The Ospidillo Cafe Cabbage Roll SauceFood.com. My family will have this for. Steam cabbage in a vegetable steamer or cover and steam in a microwave.
To get started with this recipe, we have to prepare a few ingredients. You can have cabbage sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage sauce:
- Prepare Cabbage
- Take Carrot
- Get Chicken parts
- Get Onion
- Take Scotch bonnet
- Make ready Tomatoes
- Prepare Seasonings
- Make ready Spices
Flavorful tomato sauce tops roasted cabbage for a great vegetarian meal. All I did was toss some grape tomatoes with some olive oil, garlic and spices. Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing It should not be mistaken with the common green round cabbage, scientific name being Brassica.
Instructions to make Cabbage sauce:
- Cut your cabbage, carrot and Onions into desirable shapes and boil for 5mins. Boil your chicken parts until tender
- Grate your Scotch bonnet, tomatoes and onions. Add some oil in a pot and stir fry it for 3mins add your seasonings.
- Pour in your boiled cabbage and chicken parts and mix together, allow to simmer for some minutes and serve with rice, moimoi or couscous.
Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing It should not be mistaken with the common green round cabbage, scientific name being Brassica. I know what you're thinking: why would she put that on her food blog? It's not fancy, it's nearly impossible. This basic boiled cabbage is a combination of four ingredients, seasoned with butter and salt and pepper.
So that is going to wrap this up for this special food cabbage sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
