Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ugu sauce #paknig. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ugu sauce #PAKNIG is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Ugu sauce #PAKNIG is something which I have loved my whole life.
Do you want to how to make a vegetable sauce with ugu? What is ugu and why it is so popular? As for ugu, or as it is called all over the world, fluted pumpkin leaves have even fewer calories. Pumpkin Leaves (Ugu) Soup - hearty, healthy soup with smoked meat that taste so sensational.
To begin with this particular recipe, we must prepare a few components. You can have ugu sauce #paknig using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ugu sauce #PAKNIG:
- Prepare 1 cup chopped ugu leaf
- Make ready Bonnet
- Prepare 1 onion
- Make ready Maggi
- Get Thyme
- Prepare Oil
- Make ready Curry
- Make ready Garlic powder
Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice. Yogurt sauces can be found anywhere there's heavily seasoned or spicy food, so many cultures have a version of this sauce. In Indian cuisine, yogurt sauce is called raita and may contain cucumbers.
Instructions to make Ugu sauce #PAKNIG:
- Wash all the ingredients, grate and keep aside
- Set a pan on fire with oil, when hot add the grated ingredients and stir, add maggi,curry,thyme,garlic powder and stir again. Cover the pot and let it simmer for 10mins in low heat then add the chopped ugu leaf and stir again, cook for 3mins then remove from fire and serve with either boiled yam, rice, cous cous.
Yogurt sauces can be found anywhere there's heavily seasoned or spicy food, so many cultures have a version of this sauce. In Indian cuisine, yogurt sauce is called raita and may contain cucumbers. The addictive Gyoza (dumpling) sauce is usually sold premade in bottles at the Asian food store. If the sauce has too much "bite" from the vinegar, add a pinch of sugar. Use this slightly-spicy Japanese dipping sauce for pot stickers or spring rolls.
So that’s going to wrap this up for this special food ugu sauce #paknig recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
