Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, taiwanese-style soy milk soup for breakfast (xian dou jiang). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Add the shiro-dashi and tofu to the soy milk, and simmer. Please be careful not to bring it to a boil. Great recipe for Taiwanese-Style Soy Milk Soup (Xian Dou Jiang). I was craving the xian dou jiang that I had in Taiwan, so I searched for the recipe on the internet.
Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook taiwanese-style soy milk soup for breakfast (xian dou jiang) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):
- Make ready Xian Dou Jiang
- Take 200 ml Soy milk
- Take 1 pack Silken tofu (soft)
- Get 1 tbsp Shiro-dashi
- Make ready 1 Green onion or scallion
- Take 1 Dried krill (or minced ham)
However, 鹹(xian) translates as 'salty' so there it stands. The soy milk you can easily make yourself or buy some plain unsweetened stuff. The youtiao, I find easier just to buy. If you can't find a market that sells them fresh, sometimes you can.
Instructions to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):
- Make the xian dou jiang. Add the shiro-dashi and tofu to the soy milk, and simmer. Please be careful not to bring it to a boil.
- When the tofu is heated through, transfer into a bowl. Top with youtiao, dried krill, and green onion, and serve. You can also add ra-yu chili oil and Szechuan pickles.
- To make 'Tian Dou Jiang'(sweet milk soup), pour the soy milk in a cup and microwave for 1.5. minutes at 600 W, then add brown sugar or youtaio.
- I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei's "Fu Hang Dou Jiang". It was smooth and easy to drink.
The youtiao, I find easier just to buy. If you can't find a market that sells them fresh, sometimes you can. Shrimp Soup: Dou Jiang with the shrimp is such warming bliss for the season. Trust me when I tell you, as It is served and enjoyed throughout the region in a variety of flavors and styles. Dou Jiang is one surefire option to make your winters a little better.
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