Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, onion sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Onion sauce is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Onion sauce is something that I’ve loved my whole life.
Onion sauce is a culinary sauce that uses onion as its primary ingredient. Some onion sauces may use several types of onions in their preparation. Some onion sauces are brown in color, while others are white. Onions are caramelized and blended with paprika and rye bread in this delicious sauce.
To get started with this particular recipe, we must first prepare a few components. You can cook onion sauce using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Onion sauce:
- Make ready 3 'onions
- Make ready 2 tbsp tomato paste
- Take 1 green pepper
- Take 1 cup green onion
- Prepare 2 scotch bonnet
- Make ready 1/2 tsp black pepper
- Get 1 tsp curry powder
- Prepare Veg oil as required
- Make ready Salt and seasoning taste
Add the flour, fry a little and then add the broth, stirring continuously. When the onions are cooked add them to this white sauce. Preparation If using fresh tomatoes, peel them. Coarsely chop the fresh or canned tomatoes.
Instructions to make Onion sauce:
- Heat veg oil in a pan. Cut onions wash and add to pot.
- Add salt and black pepper, stir fry until translucent.
- Add black pepper and curry powder,add is seasonings and mix well.
- Add the tomato paste scotch bonnet and green pepper. mix well and allow to cook.
- Allow to cook until almost done
- Add in the green onions and simmer for 5 minutes.
- Serve with rice,jollof etc.
Preparation If using fresh tomatoes, peel them. Coarsely chop the fresh or canned tomatoes. This onion sauce recipe, known as Sauce Soubise in France, is made using the same technique as a bechamel sauce. You could serve it on a simple grilled meat such as lamb or pork. Save Recipe. white onion sauce — noun veloute sauce with sauteed chopped onions and whipping cream • Syn Sauce — For other uses, see Sauce (disambiguation).
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