Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, egusi soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
Egusi soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Egusi soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook egusi soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egusi soup:
- Make ready Egusi
- Make ready Cow meat
- Get Stock fish
- Get Dry fish
- Make ready Kpomo
- Take Crayfish
- Prepare Pepper
- Make ready Onion
- Make ready Red oil
- Prepare Knor
- Take Salt
- Make ready Ugu leave
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi soup:
- Wash your meat, kpomo and stock fish spice and cook till is soft, keep aside
- Wash your fish and veggie with salt, chop your veggie and keep aside
- Put pot on fire, add red oil, add your onion and fresh pepper, stir then put the egusi and fry, add little meat stock and stir, don't allow it to burn, pour your meat stock and little water, stir till the lumps are dissolve, add your fish, crayfish, knor and salt, cook for a little while, add your veggie, stir and is done.
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that’s going to wrap it up for this exceptional food egusi soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
