Egusi soup
Egusi soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, egusi soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.

Egusi soup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Egusi soup is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook egusi soup using 11 ingredients and 6 steps. Here is how you cook that.

loading...
The ingredients needed to make Egusi soup:
  1. Make ready Hand peel of egusi
  2. Make ready Red oil
  3. Take Dry fish
  4. Prepare Goat meat
  5. Take Stock fish
  6. Prepare Pepper
  7. Prepare Crayfish
  8. Make ready cube Knorr
  9. Take Onion
  10. Make ready Salt
  11. Get Tomato paste

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Instructions to make Egusi soup:
  1. Boil your stockfish,Dry fish, goat meat properly.
  2. Soak the egusi with small water and keep, peel and slice your onions, blend your red pepper with crayfish.
  3. Get an empty and neat pot, add a little red oil put it on fire,do t allow it to bleach, Add salt,Onion,Tomato paste and steer,keep stairing until you get it properly fried,Add the egusi and steer also.
  4. Add your stock shortly, put your pepper and crayfish, don't forget to add knorr cube.
  5. Then add your vegetable or bitter leaf as you desire.
  6. My dinner is ready.

Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.

So that’s going to wrap it up for this special food egusi soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!