Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bread corn samosa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Bread corn samosa is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Bread corn samosa is something that I’ve loved my entire life.
Hello friends, I am Raksha and today I am going to share the recipe for mini bread corn samosa which is purely my new experiment and can be eaten as snacks. Thank you for watching Cooking Tour channel. Bread Samosa Recipe in Urdu & English available at Sooperchef.pk.
To get started with this recipe, we have to prepare a few ingredients. You can cook bread corn samosa using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bread corn samosa:
- Prepare bread Slice
- Get Cornflakes
- Make ready Kwai dafaffe
- Prepare Kwai danye
- Make ready Nama
- Prepare Ketchup
- Prepare Man gyada
The addition of corn starch, keeps the samosa crispier for a longer time. This Samosa bread has all the wonderful flavors of South Asian countries like India and Pakistan. Even though this bread samosa recipe is filled with spicy chicken minced so try this "Iftar" recipe today! Samosa is an oily, sinfully delcious, laden-with-calories dish.
Steps to make Bread corn samosa:
- Da farko zaki samu burodin ki me yanka yanka ki cire gefe inda ye brown farin kawae zaki bari,se ki dora shi akan chopping board ki murzashi ye fadi,se ki nada shi kamar kwarkwaro kisa ruwa ko mai ki danne gefen saboda kar ya bude.
- Ki kawo kwai da nama ki zuba a ciki ki se kisa ruwa ki danne kasan,se ki kawo kwai ki kada shi ki tsoma burodi a ciki ya shafi ko ina se ki daka corn flakes dinki a turmi ki juye shi a paranti bayan kin tsoma burodin a kwai se ki sa shi a kan cornflakes din shima ya shafu a ko ina se ki ajiye shi kaman na minti biyar.
- Se ki zuba mai a kasko ya soyu se ki soyashi kisa a colendar ya tsane se ki jera a faranti kisa ketchup.ki dinga dangwala kina ci.
Making samosa in an airfryer is quite rewarding and gives a yummy product. To begin making Corn & Paneer Baked Samosa Recipe, first make the dough ,mix the flour and the salt well together. Soften the butter or ghee and combine into the flour and mix using your fingers till. · Spicy Veggie Samosas are baked to crispy perfection! Way easier to make than traditional samosas. Look for vegan egg/spring roll wrappers in Asian markets and specialty food stores.
So that is going to wrap this up with this special food bread corn samosa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!