Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable egg sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This vegetable egg sauce can be used to eat so many foods like rice, pasta, bread, plantains, yams, potatoe, or you can as well eat only it. #jossypassion#. In this video i will teaching how to make easy and fast vegetable egg sauce.. #africandishes #kitchen #vegetable #egg #sauce STEP BY STEP COOKING CLASSES TRY OUT OUR NEW RECIPE AND BE GLAD YOU DID. Vegetable egg sauce is quick and easy to cook. When you want a tasty side dish to accompany your ugali but you don't want to spend a lot of time in the kitchen, this is one of the best meals.
Vegetable Egg sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Vegetable Egg sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegetable egg sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable Egg sauce:
- Take Eggs
- Prepare Onions
- Get Vegetable
- Make ready Pepper
- Take Salt
- Get Cray fish
- Prepare Maggi
- Take Curry
Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. Eggs, butter, pasta and a few herbs come together in a rich and silky sauce that is fast enough for a weeknight and elegant enough for company! Move over tomatoes…here comes the pasta with. Edit: buy pasteurized eggs to lower your risk.
Instructions to make Vegetable Egg sauce:
- Chop the vegetable, pepper, onion separately….set aside
- Heat the vegetable oil till it's hot. Add your chopped onions and pepper, stir-fry for 1 minute. Add salt to taste, crushed the seasoning, curry powder,. Leave to fry for 3minutes while stirring occasionally.
- Break the eggs to the pot and stir for 2mins.
- Add the chopped vegetable and stir. Leave to simmer for 3mins. Then turn off the heat and serve with either Rice, Yam, plantain, Irish or sweet potatoes.
Move over tomatoes…here comes the pasta with. Edit: buy pasteurized eggs to lower your risk. Keep your eggs refrigerated (unless out of US where eggs aren't washed with soap Raw vegetables, when handled improperly, cause foodborne illness. Egg Foo Young is a Chinese egg omelette filled with vegetables and meat, smothered in a Chinese sauce. Quick & easy Chinese recipe made for using leftovers!
So that’s going to wrap this up with this exceptional food vegetable egg sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
