Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, egusi with hospital too far leaves. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Egusi with Hospital too far leaves is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Egusi with Hospital too far leaves is something which I have loved my entire life.
In this video, I shared my most preferred method of cooking egusi soup, and especially with an unusual but. In this video, I shared my most preferred method of cooking egusi soup, and especially with an unusual but healthy. People have been asking what the Nigerian substitute for Kale is, and I always say Ugu.
To begin with this recipe, we must first prepare a few ingredients. You can have egusi with hospital too far leaves using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Egusi with Hospital too far leaves:
- Prepare Egusi
- Prepare Pepper
- Get Onions
- Get Palmoil
- Make ready Knorr
- Make ready leaves Hospital Too Far
- Get Crayfish
- Take Fresh iced Fish
No one can be judged as wrong as far as the final taste is pleasant (which is relative) and. But for all that egusi is a food crop…and far from a small one at that. Egusi-seed meal is compacted into patties that serve as a meat substitute. Ijana-ipaja leave in Yoruba, hospital too far in Igbo.
Steps to make Egusi with Hospital too far leaves:
- Cut and wash fish
- Wash your leaves in salted water and slice
- Blend pepper, and onions and pour into your pot
- Add your crayfish and fish and allow to boil
- Add and correct seasoning
- Pour in your egusi, and allow to cook
- Add leaves, stir and bring down
- Serve with any swallow of your choice
The Mayan's are hardly sick and they credit that to this leaf. Chaya leaves can be consumed by cooking it as a meal or taken as a tea. It contains hydrocyanic acid, which is toxic to the body when eaten raw. It is highly advised that it should. Egusi soup ,also known as Obe Efo elegusi/ Ofe Egusi, is a delicious Nigerian soup that is made with ground melon seeds and enriched with assorted meat, fish and spices.
So that’s going to wrap this up with this special food egusi with hospital too far leaves recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
