Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, egusi soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Egusi Soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Egusi Soup is something that I have loved my whole life.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To get started with this recipe, we have to prepare a few ingredients. You can cook egusi soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egusi Soup:
- Prepare 2 cup Egusi blended
- Get 2 cksp palm oil
- Make ready 2 fresh tomatoes
- Get 5 fresh pepper
- Get 1 tbsp crayfish blended
- Prepare to taste salt
- Get ugu leaf sliced
- Make ready 2 knorr cube
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi Soup:
- Blend tomatoes and pepper and set aside
- Heat up medium pot and add palm oil, once its hot, add blended tomatoes and pepper paste and allow it fry for 4 to 5 minutes
- Mix blended egusi with little water and turn it into a paste, pour into the pot and stir continuously for 5 to 8 minutes,
- Add crayfish, salt and knorr cube and stir everything together, cover pot and leave it on low heat for another 5 minutes,
- Add dice ugu leaf stir and turn off heat almost immediately; and serve with any swallow of your choice. I used chicken from my pot of stew to enjoy this soup; the extra stew in the soup gave it a different original taste that I enjoyed
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that is going to wrap this up with this special food egusi soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
