Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egusi soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
Egusi soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Egusi soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook egusi soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Make ready Grinded egusi
- Take GrindedTomatoes
- Get Grinded pepper
- Make ready Crayfish
- Get cubes Knorr
- Prepare Salt
- Get Sliced onions
- Prepare Palm oil
- Make ready Smoked fish
- Take Beef
- Make ready Kpomo
- Make ready Pumpkin leave
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi soup:
- Put your oil in the pot and let it heat up small
- Mold the egusi with little water and salt and fry in the oil
- Fry for some time and add the meatstock of your meat and the grinded tomatoes, pepper and onions, stockfish and cover it to cook for 10mins
- Add your cooked meat and the little crayfish then taste and season. Add the ugu leaves
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that is going to wrap it up with this special food egusi soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
