Egusi soup
Egusi soup

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, egusi soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.

Egusi soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Egusi soup is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook egusi soup using 12 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Egusi soup:
  1. Prepare Grinded egusi
  2. Take GrindedTomatoes
  3. Prepare Grinded pepper
  4. Take Crayfish
  5. Take cubes Knorr
  6. Make ready Salt
  7. Prepare Sliced onions
  8. Take Palm oil
  9. Get Smoked fish
  10. Make ready Beef
  11. Prepare Kpomo
  12. Prepare Pumpkin leave

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Steps to make Egusi soup:
  1. Put your oil in the pot and let it heat up small
  2. Mold the egusi with little water and salt and fry in the oil
  3. Fry for some time and add the meatstock of your meat and the grinded tomatoes, pepper and onions, stockfish and cover it to cook for 10mins
  4. Add your cooked meat and the little crayfish then taste and season. Add the ugu leaves

Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.

So that is going to wrap it up for this exceptional food egusi soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!