Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, catfish pepper soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. As a huge fan of Nigerian Catfish pepper soup, I decided that it's a good idea to share my idea on how to effectively execute my Nigerian Catfish pepper soup recipe as such is highly sorted for across the. Catfish pepper soup is one of Nigerian's most popular evening recipes.
Catfish Pepper Soup is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Catfish Pepper Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook catfish pepper soup using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Catfish Pepper Soup:
- Get Water
- Prepare Pepper soup spice
- Make ready Chilli pepper
- Make ready Locust beans
- Take Seasonings (Maggie, salt, ginger and garlic spice)
- Get Vegetable oil
- Get Grinded crayfish
- Make ready Catfish
- Get leaves Uziza
- Get leaves Scent
- Make ready Scotch bonnet
Make a hearty family meal with this easy catfish pepper soup recipe to celebrate and show him love. Combine the crayfish and two scotch bonnet peppers, pound As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to. Catfish pepper soup is another Nigerian delicacy that is highly medicinal with aromatic spices which can be eaten any time of the year especially during time of recuperation after illness and child birth.
Steps to make Catfish Pepper Soup:
- Pour lot of water into a pot and place over heat.
- Allow to boil and put some pepper soup spice.
- Add seasonings to taste.
- Add chili pepper and stir.
- Add locust beans.
- Add little vegetable oil and stir.
- Add grinded crayfish.
- Add the diced scotch bonnet.
- Add the washed and marinaded catfish
- Leave to cook.
- Add the finely sliced uziza leaves.
- Leave to cook.
- Do not stir too much to prevent the cat fish from scattering.
- Lastly, add the finely sliced scent leaves. Allow to cook and served.
- Can be served as main dish or before depending on choice.
This meal doesn't only appease your taste buds, it is also enriched in all the As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to. The biggest secret of this catfish pepper soup recipe is preparing the fish for cooking. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the. Catfish peppersoup is a popular Nigerian dish.
So that’s going to wrap this up for this exceptional food catfish pepper soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
