Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cow head pepper soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not. Head cow, spices, maggi, pinch salt, pepper nd onions, oil.
Cow head pepper soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Cow head pepper soup is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cow head pepper soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cow head pepper soup:
- Prepare head Washed and chopped cow
- Make ready Pepper nd ginger (grated)
- Get Onions and garlic (grated)
- Prepare leaves Scent
- Get cubes Seasoning
- Make ready Salt
- Get Pepper soup spices
On this video am showing how to make this delicious spicy Kpomo or cow head sauce stew. I love his sauce so much because you. Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish.
Instructions to make Cow head pepper soup:
- In a clean pot add all ingredients with enough water (excluding the scent leaves)
- Allow to cook until meat is tender
- Then add the chopped scent leaves and allow to cook for few minutes
- Taddaaa pepper soup is ready
For variations boiled yams, potatoes, or plantains may be added. Versions of the soup may be spicy and hot. Nigerian Pepper Soup is a broth-like savory and spicy soup made with assorted meat/fish/poultry and some "hot" local spices. This is one of the sought after Nigerian oups and is usually named based on the type of meat (protein)used in cooking it. The recipe below, is the Assorted cow meat epper soup.
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