Plantain chips
Plantain chips

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, plantain chips. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Plantain chips is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Plantain chips is something that I have loved my entire life. They’re fine and they look wonderful.

These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips! Have you ever tried plantain chips?

To get started with this particular recipe, we have to prepare a few components. You can have plantain chips using 5 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Plantain chips:
  1. Take Uripe plantain
  2. Get Slicer
  3. Prepare Salt
  4. Prepare Pepper (optional)
  5. Take Knife

Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! A wide variety of plantain chips options are available to you Crispy, baked plantain chips with garlicky guacamole! How long do plantain chips keep? We recommend storing them in an airtight container at room temperature to keep them crisp.

Instructions to make Plantain chips:
  1. Peel plantain, wash and slice with the slice it knife but it has to be thin.
  2. Add oil to fire,when the oil is hot add the plantain then you lower the heat. It takes time.
  3. When it's crispy you'll hear the sound when stiring, remove and drain.
  4. Before it cools sprinkle small salt and pepper, then toss. Some people add salt before Frying.

How long do plantain chips keep? We recommend storing them in an airtight container at room temperature to keep them crisp. These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. The plantains you see in the store are usually green.

So that’s going to wrap this up with this exceptional food plantain chips recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!