Plantain chips
Plantain chips

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, plantain chips. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips! Have you ever tried plantain chips?

Plantain chips is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Plantain chips is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have plantain chips using 5 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Plantain chips:
  1. Take Uripe plantain
  2. Get Slicer
  3. Take Salt
  4. Get Pepper (optional)
  5. Get Knife

Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! A wide variety of plantain chips options are available to you Crispy, baked plantain chips with garlicky guacamole! How long do plantain chips keep? We recommend storing them in an airtight container at room temperature to keep them crisp.

Steps to make Plantain chips:
  1. Peel plantain, wash and slice with the slice it knife but it has to be thin.
  2. Add oil to fire,when the oil is hot add the plantain then you lower the heat. It takes time.
  3. When it's crispy you'll hear the sound when stiring, remove and drain.
  4. Before it cools sprinkle small salt and pepper, then toss. Some people add salt before Frying.

How long do plantain chips keep? We recommend storing them in an airtight container at room temperature to keep them crisp. These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. The plantains you see in the store are usually green.

So that is going to wrap it up with this special food plantain chips recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!