Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, plantain fufu. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Plantain fufu is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Plantain fufu is something which I have loved my whole life.
Plantain Fufu is basically a solid meal or swallow (as we call it in West Africa) made from green plantain fufu. This meal is really easy to prepare. All you have to do is to peel and cut the plantains. Plantain Fufu is one of the most healthy Nigerian fufu meals.
To begin with this recipe, we must first prepare a few components. You can cook plantain fufu using 2 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Plantain fufu:
- Prepare 4 big Unripe plaintain
- Prepare 1 cup Water
Cuban Fufu is a sweet yet savory turkey dressing or side dish made from ripe plantains, bacon, and onion. Cuban Fufu: Sweet Plantain Stuffing With Garlic and Bacon. Fufu is very difficult to make, a process that starts by pounding cassava and unripe plantains together with a big wooden pole and mashing them while adding water. As it needs to be vigorously stirred.
Steps to make Plantain fufu:
- Wash plaintain thoroughly, peel and cut into cubes rinse with water again, pour into the blender add the water and grind to make a smooth, thick paste. Pour in a clean nonstick pot and start turning on a low heat continuously until cook and well form fufu cover and allow to simmer, then serve with any soup of ur choice.
- Am eating mine with ogbono soup, taaaada
Fufu is very difficult to make, a process that starts by pounding cassava and unripe plantains together with a big wooden pole and mashing them while adding water. As it needs to be vigorously stirred. Fufu, also known as foofoo, foufou, fufou, gari and many other names and variations, is a staple food in West African cuisine, often used as a side dish for dipping in stews and traditional West African. Plantain Fufu - My Active Kitchen. Plantain fufu is healthy alternative swallow options for Nigerian soups.
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