Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, asaro served with pepper beef. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. What Dishes to Serve with this Recipe? This meal is best served with steamed rice.
Asaro served with pepper beef is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Asaro served with pepper beef is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook asaro served with pepper beef using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Asaro served with pepper beef:
- Take 1 small tuber yam
- Prepare 1/2 cup palm oil
- Take 7 fresh habanero pepper
- Make ready 1 large onion
- Get 1/4 cup grinder crayfish
- Make ready 2 large dry fish washed and deboned
- Take to taste Salt
- Take 2 cube knorr
I used ground ginger frozen sliced red green and yellow peppers with onion and beef soup base. I added sliced water chestnuts for a little added crunch. Beef and pepper stir-fry, seared over super high heat, is an easy, delicious weeknight dish. Among beef stir fry dishes, Beef and Pepper stir-fry is a favorite dish of ours and is very simple to make.
Steps to make Asaro served with pepper beef:
- Slice yam, cut into cubes, wash and place inside a pot.
- Wash and blend onion and pepper and then add to the pot, also add the other ingredients which include fish, salt, Palm oil, and knorr cube
- Add enough water to cover the yam base in the pot, place and fire and allow it cook for about 30 minutes or once you notice the yam is soft.
- Taste to adjust your seasoning and then mash your yam once it’s soft to form your Asaro, removed from hit and serve with pepper beef
Tender flank steak is especially tasty when sliced into thin strips and marinated. Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon, new york strip, or ribeye. Just make sure the cut of meat you choose is tender. Black pepper - Though black pepper (<em>piper nigrum</em. I could eat beef stir fry every day of the week.
So that’s going to wrap it up with this exceptional food asaro served with pepper beef recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
