Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, asaro served with pepper beef. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. What Dishes to Serve with this Recipe? This meal is best served with steamed rice.
Asaro served with pepper beef is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Asaro served with pepper beef is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have asaro served with pepper beef using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asaro served with pepper beef:
- Get 1 small tuber yam
- Prepare 1/2 cup palm oil
- Make ready 7 fresh habanero pepper
- Take 1 large onion
- Make ready 1/4 cup grinder crayfish
- Make ready 2 large dry fish washed and deboned
- Take to taste Salt
- Get 2 cube knorr
I used ground ginger frozen sliced red green and yellow peppers with onion and beef soup base. I added sliced water chestnuts for a little added crunch. Beef and pepper stir-fry, seared over super high heat, is an easy, delicious weeknight dish. Among beef stir fry dishes, Beef and Pepper stir-fry is a favorite dish of ours and is very simple to make.
Steps to make Asaro served with pepper beef:
- Slice yam, cut into cubes, wash and place inside a pot.
- Wash and blend onion and pepper and then add to the pot, also add the other ingredients which include fish, salt, Palm oil, and knorr cube
- Add enough water to cover the yam base in the pot, place and fire and allow it cook for about 30 minutes or once you notice the yam is soft.
- Taste to adjust your seasoning and then mash your yam once it’s soft to form your Asaro, removed from hit and serve with pepper beef
Tender flank steak is especially tasty when sliced into thin strips and marinated. Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon, new york strip, or ribeye. Just make sure the cut of meat you choose is tender. Black pepper - Though black pepper (<em>piper nigrum</em. I could eat beef stir fry every day of the week.
So that’s going to wrap this up with this exceptional food asaro served with pepper beef recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
