Plantain kebabs
Plantain kebabs

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, plantain kebabs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy, less oily cutlets or Kebabs are always a go-to appetizer. Kids would also enjoy having it. You can omit Chilies if you don't like spicy food. Try Vegetarian Kebab Recipes-Raw Banana/Plantain Kebabs.

Plantain kebabs is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Plantain kebabs is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have plantain kebabs using 14 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Plantain kebabs:
  1. Make ready Flour
  2. Make ready 1 tbls butter/oil
  3. Get 1 teaspoon Salt
  4. Get I cube of maggi
  5. Take Curry powder (optional)
  6. Make ready Meat
  7. Take Onions
  8. Take Carrot
  9. Prepare Green beans
  10. Get Baking powder
  11. Take Plantain
  12. Prepare 2 eggs
  13. Take Oil
  14. Prepare Toothpicks

Plantain is Raw banana and Suji is semolina made with rice. Plantain is such a versatile ingredient. She always said that kebabs taste fantastic but I don't remember that she made the kebabs ever. A flavorful Caribbean kebab made with jerk chicken, ripe plantains, corn, bell peppers, onions This delectable recipe for jerk chicken and plantain kebabs comes from Guest Chef Mesha Welsh who.

Instructions to make Plantain kebabs:
  1. Get a bowl,add flour and salt,Maggi, butter,curry, den add a little water,mix well to make a moderate hard dough, just like the meat pie dough cover it and set a side
  2. Then cut your plantain round and fry it,then keep aside, for the mince, wash the meat add onions, and curry,cook well and grind it together with onions and blend it inside a blender or mortar then fry it for like 4 minutes
  3. Cut the dough and flatten it on ur board,then cut a long straight shape that is wide enough to roll,add ur round plantain in the dough and add a mince meat on it,roll it up. make sure you roll it just like spring rolls,
  4. Whisk your egg with some little spices,dip the roll into the egg and deep fry

She always said that kebabs taste fantastic but I don't remember that she made the kebabs ever. A flavorful Caribbean kebab made with jerk chicken, ripe plantains, corn, bell peppers, onions This delectable recipe for jerk chicken and plantain kebabs comes from Guest Chef Mesha Welsh who. See more ideas about Plantains, Baked plantains, Plantain recipes. Made from plantains, that many people confuse for bananas. You'll want to use green plantains that have yet to ripen or tostones.

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