Unripe Plantain Porridge
Unripe Plantain Porridge

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, unripe plantain porridge. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Unripe Plantain Porridge is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Unripe Plantain Porridge is something that I’ve loved my whole life.

Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. #Unripeplantainporridge #Porridge #Globalfoodbook This video is about unripe plantain porridge. Learn more about this recipe via. Unripe Plantain Porridge is one of those meals that can really be boring if you don't cook it 'intentionally' By intentionally I mean you have to set out to make it delicious.

To get started with this particular recipe, we have to prepare a few components. You can have unripe plantain porridge using 9 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Unripe Plantain Porridge:
  1. Make ready 5-8 Unripe plantains (depending on the size)
  2. Prepare Smoked fish
  3. Prepare Onions - 2 medium sized
  4. Take Crayfish - half cup
  5. Prepare to taste Scotch bonnet chillies -
  6. Take Scent leaves (small bunch)
  7. Make ready Palm oil - half cup
  8. Make ready cubes Seasoning
  9. Prepare Salt

I mentioned preparing and eating unripe plantain the other day in my one of my post and some were surprised that they eat such so I decided to do a post about how to prepare unripe plantain porridge. Unripe Plantain porridge can be eaten at any time of the day. The quantity of water depends on how soft you want your porridge and the quantity of soup you want to enjoy with your plantain. Difference between ripe and unripe plantain.

Steps to make Unripe Plantain Porridge:
  1. First prep your ingredients: Peel and dice your plantains, wash your fish with warm water and salt and break into smaller bits, chop the onions, slice the scent leaves and blend the crayfish & chillies.
  2. Add your plantains to a pot along with your chopped onions, blended chillies and crayfish, Seasoning cubes and salt. Add enough water to cover (the water should be on the same level as the plantains) and cook on medium heat for 15mins.
  3. After 15mins, the plantain should be boiling. Add your palm oil and smoked fish. Cover and cook till done.
  4. Once done, add your scent leaves to the pot. Turn off the heat immediately; cover the pot and leave for 2-3mins (the residual heat will cook the scent leaves). After about 2 minutes, stir everything together and serve!

The quantity of water depends on how soft you want your porridge and the quantity of soup you want to enjoy with your plantain. Difference between ripe and unripe plantain. Unripe Plantain Boost Vision and Skin Health Unripe plantain porridge is a meal enjoyed by most people but commonly prepared for those trying to reduce their sugar consumption or those with diabetes. it's known by several names such as Ojoko. Is unripe plantain keto compliant? unripe plantain and fertility; Can it help? Weight-Loss Unripe Plantain Recipe. unripe plantain Porridge with smoked fish and vegetables.

So that’s going to wrap this up with this exceptional food unripe plantain porridge recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!