Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana-plantain mosa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana-Plantain Mosa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Banana-Plantain Mosa is something that I have loved my whole life. They’re fine and they look fantastic.
This is so yummy and simple to make. You can as well use very ripe plantain. Legit.ng News MOSA WITH PLANTAIN one of the most delicious dishes you have ever tried. However, all the products can be found easy.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana-plantain mosa using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana-Plantain Mosa:
- Get 8 Overripe Banana/Plantain
- Make ready to taste Salt
- Make ready 2 Tbsp dry grinded chillies
- Make ready 1 cup APFlour
It is so easy to make and a great way to make use of over ripe. A banana plantation is a commercial agricultural facility found in tropical climates where bananas are grown. Banana plants may grow with varying degrees of success in diverse climatic conditions, but commercial banana plantations are primarily found in equatorial regions, in banana exporting countries. Plantain, major group of banana varieties that are a staple food crop in many tropical areas.
Instructions to make Banana-Plantain Mosa:
- Peel banana, add salt and pepper.
- Then mash with a fork or blend(blending is optional because this species of banana/plantain is very soft when ripe so does not require blending)
- Add a cup of APflour and mixed properly and allow to rest for 10-15mins before frying
- Fry using deep frying method. Serve and enjoy it warm or cool with any drink of your choice
Banana plants may grow with varying degrees of success in diverse climatic conditions, but commercial banana plantations are primarily found in equatorial regions, in banana exporting countries. Plantain, major group of banana varieties that are a staple food crop in many tropical areas. The edible fruit of plantain bananas has more starch than the common dessert banana and is not eaten raw. The term "plantain" refers to a type of banana with a very different flavor profile and culinary application than the sweet, yellow banana with which most people are familiar. Banana plants have a generally irregular shape.
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