Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, dambun couscous. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Dambun couscous is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Dambun couscous is something which I’ve loved my whole life.
Easy Way To Make Traditional Hausa Food Dambun Shinkafa. This super healthy recipe is a must try for all the weight watchers. See great recipes for Dambun cous cous too!
To begin with this recipe, we must first prepare a few components. You can cook dambun couscous using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dambun couscous:
- Make ready Couscous
- Prepare Zogale
- Prepare Attaruhu
- Prepare Tatasi
- Get Albasa
- Prepare Gada
- Prepare Oil
- Make ready Maggi
Tambun biscuits (Chinese: 淡汶餅; Tâi-lô: Tām-būn-piánn) are a miniaturised form of Tau Sar Pneah (Chinese: 豆沙餅; Tâi-lô: Tāu-sá-piánn), both famous Penang delicacies made from wheat flour, sugar, green bean paste, fried onions, lard and salt. Discover the best of Tambun so you can plan your trip right. Couscous ranks pretty high on the nutritional scale. There are no additives, preservatives & it's Add couscous and stir, breaking up the large pieces.
Steps to make Dambun couscous:
- Cook ur zogale(moringa)
- Put ur couscous in a bowl add some oil nd pour hot water into it den cover it
- Pound ur fada,attaruhu nd tatasi together den great ur albasa
- Add up ur albasa
- Den ur mix gada with attaruhu
- Add ur zogale
- Den mix it ol together nd steam it
- After steaming u add oil nd maggi ready to eat
Add the juices and/or oils to keep the dish. Free Download and Streaming How To Make Dambun Shinkafa on your Mobile Phone or PC/Desktop. Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). This couscous salad with its roasted squash and citrusy vinaigrette bridges the gap. While the squash and onions are roasting, you can plump the cranberries and make the couscous.
So that’s going to wrap it up with this exceptional food dambun couscous recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
