Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dambun couscous. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Way To Make Traditional Hausa Food Dambun Shinkafa. This super healthy recipe is a must try for all the weight watchers. See great recipes for Dambun cous cous too!
Dambun couscous is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Dambun couscous is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook dambun couscous using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dambun couscous:
- Make ready Couscous
- Take Zogale
- Take Attaruhu
- Make ready Tatasi
- Make ready Albasa
- Take Gada
- Take Oil
- Make ready Maggi
Tambun biscuits (Chinese: 淡汶餅; Tâi-lô: Tām-būn-piánn) are a miniaturised form of Tau Sar Pneah (Chinese: 豆沙餅; Tâi-lô: Tāu-sá-piánn), both famous Penang delicacies made from wheat flour, sugar, green bean paste, fried onions, lard and salt. Discover the best of Tambun so you can plan your trip right. Couscous ranks pretty high on the nutritional scale. There are no additives, preservatives & it's Add couscous and stir, breaking up the large pieces.
Instructions to make Dambun couscous:
- Cook ur zogale(moringa)
- Put ur couscous in a bowl add some oil nd pour hot water into it den cover it
- Pound ur fada,attaruhu nd tatasi together den great ur albasa
- Add up ur albasa
- Den ur mix gada with attaruhu
- Add ur zogale
- Den mix it ol together nd steam it
- After steaming u add oil nd maggi ready to eat
Add the juices and/or oils to keep the dish. Free Download and Streaming How To Make Dambun Shinkafa on your Mobile Phone or PC/Desktop. Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). This couscous salad with its roasted squash and citrusy vinaigrette bridges the gap. While the squash and onions are roasting, you can plump the cranberries and make the couscous.
So that is going to wrap it up for this special food dambun couscous recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
