Plantain,potatoes and egg frittata
Plantain,potatoes and egg frittata

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, plantain,potatoes and egg frittata. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Plantain and Egg frittata is a breakfast dish that so filling, easy to make and deliciously good. Try this recipe and you will be glad you did. This is my recipe for delicious home made potato and egg frittata. Enjoy! - Hedy Link to my cookbook "Mangia, It's Good For You.

Plantain,potatoes and egg frittata is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Plantain,potatoes and egg frittata is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook plantain,potatoes and egg frittata using 10 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Plantain,potatoes and egg frittata:
  1. Prepare 10 eggs
  2. Prepare 3 ripe plantain
  3. Take 3 potatoes
  4. Get Minced meat
  5. Prepare 1 Chopped onion
  6. Take 2 Chopped tomatoes
  7. Get 3 Blended scotch bonnet
  8. Get 2 teaspoon Ginger and garlic paste
  9. Make ready Oil
  10. Get Seasonings

Then look no further, these baked plantains and eggs should be right up your alley. No one will ever guess that this nutritious, mouthwatering breakfast frittata is lighter! Plantain frittata is an omelet in which vegetables, plantains and sometimes meat are mixed into the eggs and cooked together. The mixture is then baked or slowly cooked on the stop till the omelet is set and cooked through.

Instructions to make Plantain,potatoes and egg frittata:
  1. Peel the plantain, potatoes and sliced.place oil in a pan and heat up,gently add the plantain and fry it until golden brown.Use thesame procedure to fry the potatoes
  2. In another pan add two tablespoon of oil,add the Chopped onion and ginger and garlic paste,stir fry for 1 minutes,add in the Chopped tomatoes and stir fry.
  3. Add the minced meat and stir fry until brown in color,add in the seasonings,stir fry for about 2 minutes.turn off the cooker
  4. In a large bowl,crack in all the eggs, add the minced meat mixture and whisk
  5. In a non stick pan,brush the pan with oil, add the eggs then arrange the plantain and potatoes in a circular form.
  6. Place the pan in a preheated oven for 20 minutes, remove and check to make sure the egg is set in the middle,if not add 5 minutes then remove the pan and turn off the oven.

Plantain frittata is an omelet in which vegetables, plantains and sometimes meat are mixed into the eggs and cooked together. The mixture is then baked or slowly cooked on the stop till the omelet is set and cooked through. Don't be intimidated by the long list of ingredients. Add the potato mixture to the eggs and whipe the skillet clean. This potato and egg frittata came to South America from Spain, where it is often cut into small wedges and served as tapas.

So that is going to wrap it up with this exceptional food plantain,potatoes and egg frittata recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!