Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy fried egg couscous. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This Community Recipe was uploaded by the user lizziem. I rarely have rice as it's just not one of my store cupboard staples. So whenever I want a dish that would use it, I opt for noodles or couscous instead. Egg fried cous cous is an easy twist on special fried rice.
Easy fried egg couscous is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Easy fried egg couscous is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have easy fried egg couscous using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy fried egg couscous:
- Get Perboiled couscous
- Take Scotch bonnet
- Make ready Oil
- Take Egg
- Take Clove
- Prepare Chopped garlic
- Make ready Tomato paste
- Prepare Chopped onions
- Make ready Chopped beef
- Take Spices
- Prepare Maggi
Poached eggs top sautéed greens & Israeli couscous. Brightened with a squeeze of lemon. I think I might make a new category on the side bar over there to the right. I have a maxim for eggs: When you cook eggs, walk on eggs.
Instructions to make Easy fried egg couscous:
- In a pot add up chopped onions chopped ginger,garlic,clove,oil and keep stirring
- Keep stirring
- Ad up egg and keep stirring
- Add your perboiled couscous
- Serve
I think I might make a new category on the side bar over there to the right. I have a maxim for eggs: When you cook eggs, walk on eggs. A fried egg is a beautiful thing. It's breakfast in fewer than five minutes. It's some extra oomph for your salad.
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