Egg fried rice and chicken sauce
Egg fried rice and chicken sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, egg fried rice and chicken sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Season with soy sauce, pepper and mix everything well. Cooking notes for egg fried rice. I have updated this recipe as of. Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish.

Egg fried rice and chicken sauce is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Egg fried rice and chicken sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook egg fried rice and chicken sauce using 8 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Egg fried rice and chicken sauce:
  1. Prepare Rice
  2. Take Eggs
  3. Make ready Spring onions
  4. Make ready Green peppers
  5. Make ready Carrots
  6. Take Spices as desired
  7. Prepare Blended scotch bonnet and red pepper
  8. Make ready Spices as desired

Add the sliced fried chicken, pour in the eggs around the chicken. Cover with a lid and cook until eggs are at your desired doneness. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry.

Steps to make Egg fried rice and chicken sauce:
  1. Parboil rice
  2. Scramble eggs
  3. In another pot (or pan) put some oil, garlic, desired spices and onions, stir well then add some diced carrots, green peppers and spring onions. Cook lightly for some minutes
  4. Add rice and stir well. Let it cook for a few minutes
  5. Chicken sauce: fry some scotch bonnet and onions. Add shredded chicken. Stir until chicken is cooked. Add in spices. Cook some more. Add diced carrots, springs onions and green pepper.

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Are you craving chicken fried rice right now? If your chicken has excess fat you. Fried rice is actually common in Malaysia.

So that is going to wrap it up for this exceptional food egg fried rice and chicken sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!