Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jealouf rice with fried plantain. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jealouf rice with fried plantain is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Jealouf rice with fried plantain is something that I have loved my whole life.
Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. Season to taste with salt and freshly ground black pepper and serve the joffol with fried plantains and a crisp green salad. For the rice:- Easycook rice, Plum tomatoes, bell pepper, onions, scotch bonnet, thyme, stock cubes, salt to taste, olive oil.
To begin with this recipe, we must prepare a few components. You can cook jealouf rice with fried plantain using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jealouf rice with fried plantain:
- Make ready Rice
- Make ready Oil
- Take Sesoning
- Get Pepper
- Prepare Onions
- Prepare Plantain
Jollof rice is a household staple, often accompanied by fried plantain. To cook the plantain, simply heat the coconut oil in a high-sided pan until hot. Fry the plantain, turning occasionally, for a few mins until soft and golden. This involves frying plantain in vegetable oil, or butter, until the plantain is yellow or golden brown in colour.
Steps to make Jealouf rice with fried plantain:
- Parboil rice and wash
- Blend onions an pepper together then fry for about 2 mins
- Add seasoning and pure water too then allow it to boil,, add parboiled rice into the pot and allow it to cook,, peal and cut plantain then fry to ur liking,, done
Fry the plantain, turning occasionally, for a few mins until soft and golden. This involves frying plantain in vegetable oil, or butter, until the plantain is yellow or golden brown in colour. Another popular way of cooking plantain is with rice. Just like the Jamaican tradition of eating rice and peas, this meal is inexpensive to prepare, suitable for vegetarians and vegans. Rice with fried eggs and spicy pork ribs soup.
So that’s going to wrap it up for this special food jealouf rice with fried plantain recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
