Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beans and plantain porage. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Freshona tomatoes, black pepper, magic chicken, onions, salt, crayfish, beans and plantain. Hi everybody This video is about me sharing with you guys how I make my beans and plantain porridge. This is one of my favourite recipes. Hi Lovelies, I'm sharing a quick Beans & Plantain Pottage recipe in the spirit of Ramadan.
Beans and plantain porage is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Beans and plantain porage is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have beans and plantain porage using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beans and plantain porage:
- Prepare 3 cups beans
- Get 3 pieces plantain
- Get Pomo
- Get Pound Pepper (red &green)
- Prepare Cut Onions
- Prepare Palm oil
- Get Ogu leave(clean chopped)
- Prepare Maggi
- Take Salt
This is how to prepare beans and plantain porridge in a different way. This recipe is simpler and includes fewer ingredients. Plantains give this porridge a sweet taste and if you like it this way, you can do without another seasoning. However, it sometimes makes sense to add some cilantro or.
Instructions to make Beans and plantain porage:
- Clean the beans and rinse well
- Put the beans in pot of water, add the cut onions, cover and allow to cook (half done)
- When its cooked halfly, add palm oil, pomo, maggi and salt, stir and cover for 5 minute
- Peel and cut plantain in big cubes, add it to the pot of beans on fire and stir together. Allow for 5 minute. Add the pepper and mix together cover until cooked and thick.
- Add in the clean ogu leave stir together cover to simmer for 3 minute.
- Dish out and serve hot
Plantains give this porridge a sweet taste and if you like it this way, you can do without another seasoning. However, it sometimes makes sense to add some cilantro or. Portage beans and plantain from the kitchen of Diamond Daisy. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat.
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