Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, charcoal grill plantain and yam. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Charcoal grill plantain and yam is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Charcoal grill plantain and yam is something that I’ve loved my whole life. They’re fine and they look wonderful.
A classic and popular meal/mid day snack/street food. Grilled plantains can be paired with roasted peanuts, grilled fish or oil sauce. The yam may look undone from the outside but it is soft and cooked on the inside. A wide variety of yam and plantain options are available to you, such as cultivation type, certification, and style.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook charcoal grill plantain and yam using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Charcoal grill plantain and yam:
- Get 2 ripe plantain
- Prepare 3 sliced of yam
- Make ready Onion sauce for dipping
- Take Some charcoal for the gashi
Goat grilled on hardwood charcoal, served with sliced red onion, tomato, and salad. Nigerian jollof or white rice with choice of beef, chicken or goat Suya and plantain and one free drink. Pounded Yam or garri (eba) and ogbonna okra soup with assorted meat and fish bits garnish. Experience the best charcoal grilling with Char-Broil's® TRU-Infrared™ technology.
Steps to make Charcoal grill plantain and yam:
- Peel up the plantain skin,cut the yam into big cubes.
- Heat up the charcoal placed grill on it then arrange the plantain and the yam on it like so for like 10/15 minutes.take it up and cut it into desired shape.
- Served with palm oil onion sauce.
Pounded Yam or garri (eba) and ogbonna okra soup with assorted meat and fish bits garnish. Experience the best charcoal grilling with Char-Broil's® TRU-Infrared™ technology. The Kettleman® TRU-Infrared™ Charcoal grill features an oversized damper to control cooking temperature. Keep flare-ups low with porcelain-coated cooking grates. A cousin of the banana, plantains are popular throughout Latin America and the Caribbean as well as some Asian gina ehikodi OJO #iyaibeji on Instagram: "YAM AND PLANTAIN POTTAGE.
So that is going to wrap this up for this exceptional food charcoal grill plantain and yam recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
