Charcoal grill plantain and yam
Charcoal grill plantain and yam

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, charcoal grill plantain and yam. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

A classic and popular meal/mid day snack/street food. Grilled plantains can be paired with roasted peanuts, grilled fish or oil sauce. The yam may look undone from the outside but it is soft and cooked on the inside. A wide variety of yam and plantain options are available to you, such as cultivation type, certification, and style.

Charcoal grill plantain and yam is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Charcoal grill plantain and yam is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook charcoal grill plantain and yam using 4 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Charcoal grill plantain and yam:
  1. Get 2 ripe plantain
  2. Get 3 sliced of yam
  3. Make ready Onion sauce for dipping
  4. Get Some charcoal for the gashi

Goat grilled on hardwood charcoal, served with sliced red onion, tomato, and salad. Nigerian jollof or white rice with choice of beef, chicken or goat Suya and plantain and one free drink. Pounded Yam or garri (eba) and ogbonna okra soup with assorted meat and fish bits garnish. Experience the best charcoal grilling with Char-Broil's® TRU-Infrared™ technology.

Instructions to make Charcoal grill plantain and yam:
  1. Peel up the plantain skin,cut the yam into big cubes.
  2. Heat up the charcoal placed grill on it then arrange the plantain and the yam on it like so for like 10/15 minutes.take it up and cut it into desired shape.
  3. Served with palm oil onion sauce.

Pounded Yam or garri (eba) and ogbonna okra soup with assorted meat and fish bits garnish. Experience the best charcoal grilling with Char-Broil's® TRU-Infrared™ technology. The Kettleman® TRU-Infrared™ Charcoal grill features an oversized damper to control cooking temperature. Keep flare-ups low with porcelain-coated cooking grates. A cousin of the banana, plantains are popular throughout Latin America and the Caribbean as well as some Asian gina ehikodi OJO #iyaibeji on Instagram: "YAM AND PLANTAIN POTTAGE.

So that is going to wrap this up with this exceptional food charcoal grill plantain and yam recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!