Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, boiled yam and catfish pepper soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Boiled yam and catfish pepper soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Boiled yam and catfish pepper soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
Boiling of white yam. - Put it into a pot, pour warm water, add salt, ground pepper and seasoning. In addition, put some bouillon cubes for better taste. Hi everybody This video is about how I make my catfish , yam and green plantain pepper soup.
To begin with this particular recipe, we have to prepare a few ingredients. You can have boiled yam and catfish pepper soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Boiled yam and catfish pepper soup:
- Take 1 tuber of small sized yam
- Make ready 1 fresh catfish
- Take Grounded pepper soup spices
- Make ready 2 teaspoon black pepper
- Prepare 2 tablespoons crayfish
- Make ready 2 handful mint leaves
- Get 1/2 teaspoon grounded nutmeg
- Take to taste Salt
- Take 1 knorr seasoning cube
- Make ready 1 spoon onions powder
Directions. •Cut the fish into sizes. •Boil warm water and put the fish inside to remove the slimy things on the body of the fish. •After that, put it in cold water and wash thoroughly. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. You can also check out other Nigerian Pepper Soup recipes, which includes; Goat meat pepper soup, assorted meat pepper soup and yam &fresh fish pepper soup. Alternatively, yam can be added to catfish pepper soup or any other type of Nigerian pepper soup.
Steps to make Boiled yam and catfish pepper soup:
- Peel yam and cut into sizable portions. Wash thoroughly and place in pot with ample amount of water. Add salt to taste and boil until very soft.
- Cut the catfish into sizable portions and clean up with salt. Wash in a generous amount of water.
- Put catfish in clean pot add pepper, crayfish, pepper soup spice, nutmeg, onion powder and salt to taste. Allow to cook for 10minutes on medium heat.
- Add sliced mint leaf in the pepper soup with knorr cube. Allow to simmer for 2 minutes and serve food.
You can also use boiled yam to make pounded yam and yam porridge. Pounded yam is eaten with Nigerian soups like Egusi soup, efo riro and other Nigerian vegetable soup. Add pepper soup spice, crayfish and chopped red pepper. Serve hot with Yam, Rice, Bread. Ukodo is a spicy native yam and pepper soup that is highly nutritious.
So that’s going to wrap this up for this special food boiled yam and catfish pepper soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
