Danbun couscous
Danbun couscous

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, danbun couscous. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Danbun couscous is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Danbun couscous is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook danbun couscous using 9 ingredients and 2 steps. Here is how you can achieve it.

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The ingredients needed to make Danbun couscous:
  1. Take Couscous
  2. Make ready leaves Moringa
  3. Get Attaruhu
  4. Prepare Onion
  5. Prepare Oil
  6. Get Water
  7. Make ready Seasoning
  8. Get Salt
  9. Prepare Green beans

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Steps to make Danbun couscous:
  1. In a mixing bowl add couscous pour oil seasons and salt pour boiled water and stir, add pepper, onions and moringer mix together
  2. Add the mixture in a steamer and steam till it soft. Serve worm

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So that’s going to wrap this up for this special food danbun couscous recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!