Plantain chips
Plantain chips

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, plantain chips. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips! Have you ever tried plantain chips?

Plantain chips is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Plantain chips is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have plantain chips using 3 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Plantain chips:
  1. Take 2 plantain
  2. Get Oil
  3. Make ready Salt (optional)

Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! A wide variety of plantain chips options are available to you Crispy, baked plantain chips with garlicky guacamole! How long do plantain chips keep? We recommend storing them in an airtight container at room temperature to keep them crisp.

Instructions to make Plantain chips:
  1. Peel your (medium ripe plantain) plantain & make a cycle/round cut thin slice,then set aside.
  2. In a bowl pour in cool water then add your plantain allow to sit for 5 minutes
  3. After 5 minutes place the plantain one by one in a tray, use clean towel to remove excess water, sprinkle little salt
  4. In a pan pour some oil in a medium heat when it's hot add your plantain and fry until golden brown. It's done😋

How long do plantain chips keep? We recommend storing them in an airtight container at room temperature to keep them crisp. These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. The plantains you see in the store are usually green.

So that is going to wrap it up for this exceptional food plantain chips recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!