Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried plantain and liver. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried Plantains - sweet ripe plantains, sliced and fried to perfection. It's somewhat crisp on the outside and soft on the inside.
Fried plantain and liver is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fried plantain and liver is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried plantain and liver using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantain and liver:
- Prepare Plantain
- Make ready Liver
- Prepare Salt
- Take Vegetable oil for frying
Fried plantains are an excellent source of vitamin A. Vitamin A is a fat-soluble vitamin necessary for proper vision, immune system function, red blood cell production and regulation of Fried plantains are a good source of potassium. Potassium is a mineral essential for fluid balance and heart function. Once you eat fried plantains, you won't want to stop.
Instructions to make Fried plantain and liver:
- Wash and slice the plantain salt it. Heat up the oil in a pan and begin to fry once that is done
- You fry your steam liver with spices don't allow it to be over dry
- After frying begin to fix them in a stick with your cut red pepper to beautify it
Potassium is a mineral essential for fluid balance and heart function. Once you eat fried plantains, you won't want to stop. The best part is you can enjoy this dish at home, but you'll feel like you're on a beach in Jamaica. Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside your meal or.
So that’s going to wrap it up for this special food fried plantain and liver recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
