Plantain Porridge
Plantain Porridge

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, plantain porridge. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Plantain Porridge is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Plantain Porridge is something which I have loved my entire life.

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This meal (unripe plantain pottage) is very rich in iron and highly recommended for diabetic patients. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Versions of plantain porridge vary widely from region to region and household to household.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook plantain porridge using 9 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Plantain Porridge:
  1. Make ready 4 finger unripe plantain
  2. Get 8 fresh habanero pepper
  3. Get 1 onion
  4. Get 1 cup palm oil
  5. Make ready 1 smoked fish
  6. Take 2 tbsp blended crayfish
  7. Make ready 2 knorr cube
  8. Prepare to taste Salt
  9. Get 1 bunch scent leaf optional

Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. Say goodbye to unhealthy store bought oatmeal packets. Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables.

Instructions to make Plantain Porridge:
  1. Remove plantain peel, slice into 4 corner cubes, set aside; wash and dice pepper, onion and scent leaf and place them in separate bowls; wash and debone smoke fish and shred into big chunks and set them aside
  2. In a medium pot, add already diced plantain and little water enough to cook the porridge
  3. Once it’s boiling and plantain is half way tender add onions, pepper, knorr cube and salt at this point do not stir
  4. Allow it cook for about 5 minutes then add smoked fish and crayfish and then your palm oil, cover the pot without stir and allow it cook for 4 to 6 minutes
  5. Stir your plantain porridge and finally add your scent leaf if you have turn off heat almost immediately; stir everything together and serve while hurt.

Say goodbye to unhealthy store bought oatmeal packets. Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables. Unripe Plantain Porridge is one of those meals that can really be boring if you don't cook it 'intentionally' By intentionally I mean you have to set out to make it delicious. One of the many foods Haitians eat for breakfast is Labouyi Bannann (Plantain Porridge). If you have never had Labouyi for breakfast than you are missing out.

So that’s going to wrap this up with this special food plantain porridge recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!